Maine Rub

Goes with anything you can Grill or Roast!
It's also a great substitute for salt & pepper at the dinner table.

Directions for general use: 2-3 tablespoons per pound of product. Chicken, steak, pork, burgers, fish. Apply by shaking in a bag or hand rub & press. Let it marinate for 3-4 minutes and start cooking. Grill on medium to medium high heat.
Enjoy!

Ingredients: garlic, onion, sea salt, spices, sugar and paprika.

Packaged by Andrews Harborside, Inc