Andrews' Harborside Restaurant
CALL TO ORDER: 207-633-4074
Located downtown in beautiful Boothbay Harbor Maine
Chef Craig Andrews prepares each dish with attention to detail and pride. His casual dining style, combined with his commitment to using fresh, local and natural ingredients, offer guests a true taste of Maine in every mouth watering bite!
Be sure to check out his signature dishes that can only be found at Andrews' Harborside.
Casual dining for families and friends
Ask about our catering for banquets and events
Homemade cinnamon rolls, fresh baked muffins, roast beef hash, butter milk pancakes mixed with native Maine Blueberries and a special treat for Mom and Dad...signature Bloody Mary's. There is something for every appetite, big and small!
The perfect way to start your day!
Breakfast is served daily from 7:00am-11:00 am
Baked Stuffed Haddock topped with shrimp and scallop Newburg sauce, Grilled Top Sirloin finished with a cherry cabernet glaze and fresh picked local Lobster tossed with homemade Alfredo sauce, served over pasta. The only problem is in the choosing. But no worries, there is a solution - just keep coming back!
Join us Friday or Saturday night for Colorado Beef Sterling Silver Prime Rib! Slow roasted and served with au jus pan dripping and a fresh baked popover!
Visit the dinner menu for a complete list of Chef Craig's signature dishes.
Homemade granny smith apple crisp, fresh Maine blueberry cobbler and enormous ice cream puff coated with hot fudge.
The perfect ending to a perfect meal.
Fresh North Atlantic haddock sandwich, half pound juicy pub burger and secret recipe Haddock Lester baked under a lemon garlic parmesan crumb topping. You will soon find out that the only thing as fabulous as the food... is the view.
Those looking for an even heartier mid day meal can choose from our lite dinner menu.